Restaurants & pizzerias
AI voice receptionist for restaurants
Reservations and takeaway calls during the dinner rush
Friday night rush and nobody at the host stand. ReceptionSit covers website chat, on-site AI voice, and your restaurant phone — table reservations, takeaway, and hours.
Try free for 7 days →Industry challenge
Missed calls mean empty tables
Restaurants and pizzerias peak when staff are busiest — Friday and Saturday nights, lunch rushes, delivery drivers at the counter. The host stand is empty, the kitchen is slammed, and the reservation line keeps ringing.
Table bookings, takeaway orders, and catering enquiries go unanswered. Diners call the next restaurant on Google — one busy Friday can mean dozens of lost covers.
The solution
ReceptionSit answers your restaurant line with AI voice — books tables, takes takeaway orders, confirms hours and dietary options on the call, 24/7 on your existing number.
- 1Table reservations
Party size, time, and special requests captured on the call.
- 2Takeaway & delivery
Orders and pick-up times handled while your team serves the floor.
- 3Rush & after-hours coverage
Peak dinner service and late callers answered without extra staff.
AI reception — phone & chat
Missed calls mean empty tables
Diners won't wait on hold. When the kitchen is busy, unanswered rings become bookings for the restaurant next door.
Table reservations on voice calls
Party size, time, and special requests — booked while your team serves the floor.
Takeaway & delivery inquiries
Orders, pick-up times, and menu questions captured on the call.
Friday & Saturday rush coverage
Peak dinner hours answered without hiring extra front-of-house staff.
One forward, keep your listed number
Google, delivery apps, and your website keep the same phone line.
How it works
Your restaurant line. AI voice when you're busy.
Share seating capacity, booking rules, and menu basics.
We configure your restaurant voice agent within 48 hours.
Forward from your main line or reservation number.
Review daily call summaries and new bookings each morning.
Plans
From neighbourhood pizzeria to full-service dining
Starter suits smaller venues; busy single-location restaurants typically choose Growth. Multi-location groups often need Enterprise or a custom allotment.
FAQ
Restaurants — common questions
Yes — we configure what the agent can capture: items, pick-up time, and contact details on the call.
Every reservation answered. Every table filled.
Try free for 7 days →Use Get started in the menu to create your account, or see pricing.